Chilled Carrot Soup, Fines Herbs Mousse
Butternut Squash, Pomegranate Seeds, Prosciutto Chip, Manchego, Sherry Vinegar Gelee, Olive Puree, Arugula
Sous Vide Salmon, Braised Leeks, Fennel, Orange, Celery, Bacon
Sunchoke Soup with Caramelized Shallots, Sauteed Apples, Pine Nuts
Sauteed Branzino, Red Pepper Puree, Chickpea Cakes, Braised Romaine, Green Olives
Duck Breast, Duck Stuffing, Squash Puree, Cranberry Sauce, Sage Pudding, Fennel Fronds
72 Hour Short Rib, Black Vinegar, Japanese Mushrooms, Coffee and Celery Root Puree
Conchord Grape Granita, Peeled Green Grape, Grape Gelee
Pistachio Cake, Banana Creme Brulee Ice Cream, Banana Chip, Caramel
Chocolate Ganache Bar, Sweet Potato Ice Cream, Pie Dough and Pecan Crumble, Maple Syrup Gelee
